[editor's note: i'm going to write about our trip in a few parts, since i love details and we had many funny moments during the trip that beg to be written about. this is part one of maybe three or four. i'll try to write them all this week. promise.]
okay. this is why i love Chicago, and why it might be at the tippy top of my favorite cities list very soon. (although, please keep in mind, i've spent about six days of my life there and none of them were during winter.)
1. as far as cities go, it's wonderfully mellow without being dull.
2. it's clean.
3. people are nice. not new york nice. like, midwest nice.
4. wrigley lacks any bells and whistles and, go figure, this is a helluva lot more impressive than a giant flat screen in center field with graphics visible from outerspace.
5. lake michigan.
6. deep dish pizza.
our little trip to Chicago a week and a half ago was really awesome. i do give the city the bulk of the credit for this, but i also have to give props to my husband. (wait—does anyone give props anymore? do i sound like a hopelessly nerdy white lady? i know the answer to that, no need to shout it out.) anyway, Michael is a blast to travel with, he really is. i laugh constantly (especially on this trip, as the Harry Caray impressions were non-stop); he knows to offer me his arm during take-off because even though clutching him doesn't do a damn thing in terms of keeping the plane aloft, it does make me feel better; and god knows he doesn't rest until he finds the best restaurants no matter where we are, so the eating is always excellent. he's also extremely easy-going, fun, adventurous and goofy as all get out. all good traits in a travel companion.
anyway. back to Chicago. the first thing we did—after successfully getting ourselves from O'Hare to the city via the CTA—was buy Cubs hats. we were headed to Wrigley the next day and wanted to look like the locals—plus, it just seemed like the right way to start our mini vacation. next (after our attempt to check in to our hotel was thwarted by late checker-outers who were taking their time in our room) we got lunch. of course we opted for deep dish pizza as our first meal in Chicago—at Gino's East, which Michael recalled seeing on Man vs. Food. the place was a lot darker and odder than we anticipated, but the pizza was good (even though the waitress steered us in the clear wrong direction by suggesting we'd have more than enough to eat if we just split a small pie—probably a blessing in disguise considering it was only the first of our many food indulgences but boy, that pizza is called 'personal size' where we come from).
after Gino's we made the trek to Sears Tower, which is now called Willis Tower but i refuse to call it that. i'd been up to the observation deck on my only other trip to Chicago a few years ago and was impressed. this time, however, i was downright giddy because of The Ledge. don't ask why, but i was excited at the prospect of stepping, for all intents and purposes, off the ledge of the tower's 103rd floor and into a clear plexiglass box that hangs off the side of the building. i'd seen it on the news last year when it first opened and thought it was awesome.
that is, of course, until i actually got to the Ledge.
let me tell you—it's not natural, stepping into a box that is seemingly Krazy-Glued to the top of the tallest building in the western hemisphere. i knew somewhere in the depths of my brain that it was safe—hell, there were tons of other people stepping into and out of (and jumping up and down in) the boxes and everything was okay. but it scared the bejeezus out of me, seeing the city clear below my feet, feeling like i had nothing to hold onto (not even my husband, who was wary of heights before he ever aid eyes on the Ledge). i managed to do it eventually—it helped to look straight ahead instead of down as i made my way out into the box—and Michael joined me, too, which was a feat unto itself. we took lots of photos and i even managed to make myself sit down on the floor of the box because i can never leave well enough alone.
but i was a hot sweaty mess once the whole thing was over. whoo.
afterward, we walked back to the hotel to finally check in and noticed that it had gotten markedly windier since lunch. right around this time Michael realized that the Cubs had he'd bought earlier—the one he was now clutching on his head with a vice grip—might've been a size too big. after a few close calls, the thing finally blew off his head. i think we were crossing La Salle or State Street and the cap went flying, then skittered along the roadway, landing just in front of a bus that was stopped at the red light. before either of us could move a muscle, a woman—a Chicago resident, presumably—dove for it, dusted it off and handed it back to Michael. oh, and she was wearing a skirt.
yeah. Cubs fans are awesome.
that night we had a pretty incredible steak dinner at Carmichael's. we took a cab to the restaurant and the air was warm and the sky was a bunch of sunset-perfect colors and i felt very happy. you know, that intoxicating blend of calm and excitement that takes over when it hits you that you're really, really on vacation and it's just beginning? i love that feeling. anyway, Carmichael's was a nice place—exactly our speed—and we had a waitress from Ireland who at first reminded me of Marla from A League of Their Own. at first she seemed a little gruff and i thought it would be a long night, but she wound up being great and i think she took a liking to us. anyway, we ate extremely well (dessert included! who can turn down a chocolate-chip-cookie-sundae after a bottle of cabernet, mussels in garlic sauce, a huge porterhouse—for him—and a filet mignon—for me—plus mashed potatoes and sauteed spinach? not us!)

once the gorging was over, we rolled ourselves back to the hotel and fell into a blissful food coma.
mbm